Home DatasetsExperiment Details
E-GEOD-26618 GSE26618 transcription profiling by array Saccharomyces cerevisiae

Saccharomyces cerevisiae bottom of the fermentor vs. fermentation

·Released Jan. 14, 2011 ·Updated May 4, 2014
14
Samples
7
Assays
1
Array Platforms
Description

The main objective was to identify genes regulated during different stages of fermentation: bottom of the fermentor, feeding and the fermentation stage. The experiment was further validated by microbiological assays. The control refers to the bottom of the fermentor. For analysis, fermentation was compared to the control for two strains: CAT and PE-2.

Array Platforms
A-GEOD-9825
Agilent Yeast Gene Expression 8x15K Microarray (Agilent-016322)(7 items)
Sample Attributes
fermentation stage
bottom of the fermentor (before feeding), fermentation
Organism
Saccharomyces cerevisiae
strain
CAT, PE-2
Experiment Info
Accession
E-GEOD-26618
GEO ID
GSE26618
Type
transcription profiling by array
Organism
Saccharomyces cerevisiae
Released
Jan. 14, 2011
Updated
May 4, 2014
Submitter
Patricia Alves de Castro
Analysis Services
Analysis Services

Contact

No. 2 Wenbo Road, Zhangqiu District, Jinan, Shandong

Qilu Normal University · Genelibs Bioinformatics Lab

750 Shunhua Rd, Jinan

2F, Bldg F, University Science Park

Tel: 0531-88819269

WeChat Official Account

Follow our WeChat subscription account for real-time updates and the latest in medical and biological research.


Business Email

E-mail: [email protected]