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PMID: 1090258 Published · ppublish English Journal Article Research Support, U.S. Gov't, Non-P.H.S.

Bacterial flora of the hemolymph of the blue crab, Callinectes sapidus: numerical taxonomy.

Applied microbiology ·Vol. 29 ·No. 3 ·1975-03-00 ·Pages 393-9

Sizemore RK, Colwell RR, Tubiash HS, Lovelace TE

Abstract

Bacteria isolated from the hemolymph of normal blue crabs were found to be predominantly Vibrio sp., Pseudomonas sp., Acinetobacter sp., Bacillus sp., Flavobacterium sp., and coliforms. Vibrio parahaemolyticus, a cosmopolitan facultative pathogen widely implicated in outbreaks of gastroenteritis related to the consumption of improperly processed seafood, was present in crabs collected between the months of May to November and was identified in up to 21% of the hemolymphs sampled.

MeSH Terms
Acinetobacter/classification Aerobiosis Aeromonas/classification Animals Bacillus/classification Bacteria/classification,isolation & purification Brachyura/microbiology Escherichia coli/classification Flavobacterium/classification Food Microbiology Hemolymph/microbiology Microbial Sensitivity Tests Pseudomonas/classification Seasons Vibrio/classification
Authors & Affiliations
4 authors, click to expand affiliations / ORCID
Sizemore R K
Colwell R R
Tubiash H S
Lovelace T E
References (15)
15 references, click to expand
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Article Info
Journal
Applied microbiology
Abbr.
Appl Microbiol
ISSN
0003-6919
Published
1975-03-00
Pages
393-9
Language
English
Region
United States
NLM ID
7605802
PMCID
PMC186986
Subset
IM
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