Some characteristics of a growth stimulant in corn steep liquor for Lactobacillus casei.

Journal of bacteriology ·Vol. 72 ·No. 4 ·1956-10-00 ·Pages 543-7

AURAND LW, HEIMBUCH AH, SPECK ML

Abstract

暂无摘要

Keywords

GROWTH LACTOBACILLUS

MeSH Terms

Growth Lactobacillus Lactobacillus casei Zea mays

Authors & Affiliations

3 authors, click to expand affiliations / ORCID

AURAND L W

HEIMBUCH A H

SPECK M L

References (6)

6 references, click to expand

Distribution and properties of an unidentified growth factor for avian Lactobacillus bifidus.
Proc Soc Exp Biol Med. 1954 May;86(1):140-5 PMID: 13177612
General Method for Paper Chromatographic Analysis of Reducing and Nonreducing Carbohydrates and Derivatives.
Science. 1949 Oct 28;110(2861):446-7 PMID: 17787833
Note on the preparation of purines and pyrimidines from nucleic acid.
Biochem J. 1937 Mar;31(3):486-7 PMID: 16746361
Studies on a growth stimulant from corn steep using Lactobacillus casei.
J Bacteriol. 1955 Jul;70(1):70-7 PMID: 13242528
Paper chromatography of some lower peptides.
J Biol Chem. 1951 Jun;190(2):753-6 PMID: 14841226
An unidentified growth factor in the nutrition of Lactobacillus casei.
J Bacteriol. 1954 Jun;67(6):680-5 PMID: 13174495

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

Published

1956-10-00

Pages

543-7

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC357950

Subset

External Links

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