Role of dietary fat in human nutrition. III. Diet and the epidemiology of coronary heart disease.

American journal of public health and the nation's health ·Vol. 47 ·No. 12 ·1957-12-00 ·Pages 1520-30

KEYS A, GRANDE F

Abstract

暂无摘要

Keywords

FATS

MeSH Terms

Coronary Disease Diet Dietary Fats Fats Feeding Behavior Humans Nutritional Status

Chemicals

Dietary Fats Fats

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

KEYS A

GRANDE F

References (5)

5 references, click to expand

Plasma lipids and proteins and their relationship to coronary disease among Navajo Indians.
Circulation. 1956 May;13(5):675-9 PMID: 13356424
Studies on the diet, body fatness and serum cholesterol in Madrid, Spain.
Metabolism. 1954 May;3(3):195-212 PMID: 13165043
Studies on serum cholesterol and other characteristics of clinically healthy men in Naples.
AMA Arch Intern Med. 1954 Mar;93(3):328-36 PMID: 13123558
Blood coagulation after a fat meal.
Circulation. 1956 Nov;14(5):854-8 PMID: 13374860
Negative correlation between atherosclerosis and carcinoma.
Br J Cancer. 1951 Jun;5(2):172-4 PMID: 14869586

Article Info

Journal

American journal of public health and the nation's health

Abbr.

Am J Public Health Nations Health

ISSN

0002-9572

DOI

Published

1957-12-00

Pages

1520-30

Language

English

Region

United States

NLM ID

1254075

PMCID

PMC1551415

Subset

External Links

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