Isolation of salmonellae from food samples. II. The effect of added food samples upon the performance of enrichment broths.

Applied microbiology ·Vol. 6 ·No. 4 ·1958-07-00 ·Pages 228-32

SILLIKER JH, TAYLOR WI

Abstract

暂无摘要

Keywords

FOOD/microbiology SALMONELLA

MeSH Terms

Food Microbiology Humans Salmonella

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

SILLIKER J H

TAYLOR W I

References (3)

3 references, click to expand

The efficiency of selenite broth of different compositions in the isolation of Salmonella.
Appl Microbiol. 1953 May;1(3):130-4 PMID: 13041184
A comparison of six enrichment media for isolating Salmonella pullorum from egg-products.
Appl Microbiol. 1953 Nov;1(6):302-6 PMID: 13105290
Isolation of Salmonellae from food samples. I. Factors affecting the choice of media for the detection and enumeration of Salmonella.
Appl Microbiol. 1958 May;6(3):189-93 PMID: 13534304

Article Info

Journal

Applied microbiology

Abbr.

Appl Microbiol

ISSN

0003-6919

DOI

Published

1958-07-00

Pages

228-32

Language

English

Region

United States

NLM ID

7605802

PMCID

PMC1057398

Subset

External Links

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