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PMID: 14224 Published · ppublish English Journal Article

Adsorption of phage P22 to Salmonella typhimurium.

The Journal of general virology ·Vol. 34 ·No. 2 ·1977-02-00 ·Pages 207-21

Eriksson U, Lindberg AA

Abstract

Adsorption of phage P22 to its receptor in the lipopolysaccharide (LPS) of the envelope of Salmonella typhimurium is accompanied by a hydrolytic cleavage of the O polysaccharide chain. The enzyme, and endorhamnosidase, is found in the phage tail. Propagation of a mutant of phage P22, containing two amber mutations, under restrictive conditions permitted isolation of phage tail parts with endorhamnosidase activity. The tail parts, purified by ion exchange chromatography, were shown to be homogenous by polyacrylamide gradient gel electrophoresis, isoelectric focusing in polyacrylamide gel electrophoresis and crossed immunoelectrophoresis. The mol. wt. was estimated to 240000. The optimal pH range for glycosidase activity was 5 to 7 and optimal temperature 37 degrees C. Hydrolysis of the O polysaccharide chain, when estimated with whole bacteria as the substrate, did not seem to be influenced by the cation concentration. Eclipse of P22 phage particles to whole bacteria was likewise uninfluenced by the cation concentration in the reaction mixture, but eclipse by isolated receptor containing LPS required cations. The optimal concentration for divalent cations was 2 X 10(-3) M, for trivalent cations 1 X 10(-3) M.

MeSH Terms
Adsorption Cell Wall/microbiology Glycoside Hydrolases/metabolism Hydrogen-Ion Concentration Hydrolysis Lipopolysaccharides/metabolism Molecular Weight Mutation Polysaccharides, Bacterial/metabolism Salmonella Phages/enzymology,growth & development Salmonella typhimurium/metabolism Temperature
Chemicals
Lipopolysaccharides Polysaccharides, Bacterial Glycoside Hydrolases
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Eriksson U
Lindberg A A
Article Info
Journal
The Journal of general virology
Abbr.
J Gen Virol
ISSN
0022-1317
Published
1977-02-00
Pages
207-21
Language
English
Region
England
NLM ID
0077340
Subset
IM
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