Mercaptan-induced coagulation of proteins.

Proceedings of the National Academy of Sciences of the United States of America ·Vol. 36 ·No. 12 ·1950-12-00 ·Pages 695-9

HUGGINS C, TAPLEY DF, JENSEN EV

Abstract

暂无摘要

Keywords

PROTEINS THIOLS

MeSH Terms

Blood Coagulation Humans Proteins Sulfhydryl Compounds

Chemicals

Proteins Sulfhydryl Compounds

Authors & Affiliations

3 authors, click to expand affiliations / ORCID

HUGGINS C

TAPLEY D F

JENSEN E V

References (2)

2 references, click to expand

Thermal coagulation of serum proteins. III. The effects of pH and of sulfhydryl reagents on the nature of the coagulum.
J Biol Chem. 1950 Jul;185(1):411-22 PMID: 15436514
On the Structure of Native, Denatured, and Coagulated Proteins.
Proc Natl Acad Sci U S A. 1936 Jul;22(7):439-47 PMID: 16577722

Article Info

Journal

Proceedings of the National Academy of Sciences of the United States of America

Abbr.

Proc Natl Acad Sci U S A

ISSN

0027-8424

DOI

Published

1950-12-00

Pages

695-9

Language

English

Region

United States

NLM ID

7505876

PMCID

PMC1063273

Subset

External Links

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