Phosphorylation due to the oxidation of succinic acid by cell-free extracts of Escherichia coli.

The Journal of general physiology ·Vol. 34 ·No. 3 ·1951-01-00 ·Pages 295-304

HERSEY DF, AJL SJ

Abstract

Esterification of inorganic phosphate accompanies the oxidation of succinic acid by cell-free extracts of E. coli. Inorganic phosphate appears to be an essential requirement for the dehydrogenation of the C(4)-dicarboxylic acid.

Keywords

ESCHERICHIA COLI PHOSPHORUS AND COMPOUNDS SUCCINIC ACID

MeSH Terms

Escherichia coli Phosphates Phosphorus Phosphorus Compounds Phosphorylation Succinic Acid

Chemicals

Phosphates Phosphorus Compounds Phosphorus Succinic Acid

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

HERSEY D F

AJL S J

References (4)

4 references, click to expand

Active Enzyme Preparations from Bacteria.
J Bacteriol. 1945 Jun;49(6):595-602 PMID: 16560958
The nature of phosphoric esters formed in kidney extracts.
Biochem J. 1939 May;33(5):631-41 PMID: 16746953
Studies on the cyclophorase system; the coupling of oxidation and phosphorylation.
J Biol Chem. 1949 Feb;177(2):655-78 PMID: 18110443
The role of phosphate in the metabolism of Propionibacterium pentosaceum.
J Biol Chem. 1949 May;179(1):247-57 PMID: 18125968

Article Info

Journal

The Journal of general physiology

Abbr.

J Gen Physiol

ISSN

0022-1295

DOI

10.1085/jgp.34.3.295

Published

1951-01-00

Pages

295-304

Language

English

Region

United States

NLM ID

2985110R

PMCID

PMC2147219

Subset

External Links

PubMed source DOI: 10.1085/jgp.34.3.295 PMC Full Text View journal details

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Phosphorylation due to the oxidation of succinic acid by cell-free extracts of Escherichia coli.

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