Studies of the reaction between proteins and reducing sugars in the "dry" state. IV. Decomposition of the amino-sugar complex and the reaction of acetylated casein with glucose.

Biochimica et biophysica acta ·Vol. 7 ·No. 3 ·1951-09-00 ·Pages 366-77

LEA CH, HANNAN RS, RHODES DN

Abstract

暂无摘要

Keywords

CASEIN GLUCOSE

MeSH Terms

Acetylation Amino Sugars Carbohydrates Caseins Glucose Humans Proteins

Chemicals

Amino Sugars Carbohydrates Caseins Proteins Glucose

Authors & Affiliations

3 authors, click to expand affiliations / ORCID

LEA C H

HANNAN R S

RHODES D N

Article Info

Journal

Biochimica et biophysica acta

Abbr.

Biochim Biophys Acta

ISSN

0006-3002

DOI

Published

1951-09-00

Pages

366-77

Language

English

Region

Netherlands

NLM ID

0217513

Subset

External Links

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