The Effect of the Reaction of the Medium on the Characteristics of Bacteria: I. General Presentation of the Problem, and Results Obtained with Bacillus coli-communior, Salmonella enteritidis and Pseudomonas pyocyanea.

Journal of bacteriology ·Vol. 26 ·No. 1 ·1933-07-00 ·Pages 9-35

Stearn EW, Stearn AE

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Stearn E W

Division of Medical Bacteriology and of Physical Chemistry, University of Missouri, Columbia, Missouri.

Stearn A E

References (17)

17 references, click to expand

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Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

10.1128/jb.26.1.9-35.1933

Published

1933-07-00

Pages

9-35

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC533545

External Links

PubMed source DOI: 10.1128/jb.26.1.9-35.1933 PMC Full Text View journal details

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The Effect of the Reaction of the Medium on the Characteristics of Bacteria: I. General Presentation of the Problem, and Results Obtained with Bacillus coli-communior, Salmonella enteritidis and Pseudomonas pyocyanea.

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