Microbiological Aspects of Penicillin: III. Production of Penicillin in Surface Cultures of Penicillium notatum.

Journal of bacteriology ·Vol. 46 ·No. 5 ·1943-11-00 ·Pages 421-33

Foster JW, Woodruff HB, McDaniel LE

Abstract

暂无摘要

Authors & Affiliations

3 authors, click to expand affiliations / ORCID

Foster J W

Research Laboratory, Merck & Co., Inc., Rahway, N. J.

Woodruff H B

McDaniel L E

References (4)

4 references, click to expand

Some Properties of a Bacterial-Inhibitory Substance Produced by a Mold.
J Bacteriol. 1935 Feb;29(2):215-21 PMID: 16559779
Selective Antibiotic Action of Various Substances of Microbial Origin.
J Bacteriol. 1942 Sep;44(3):373-84 PMID: 16560575
Microbiological Aspects of Penicillin: I. Methods of Assay.
J Bacteriol. 1943 Aug;46(2):187-202 PMID: 16560688
Studies in the biochemistry of micro-organisms: The formation from glucose by members of the Penicillium chrysogenum series of a pigment, an alkali-soluble protein and penicillin-the antibacterial substance of Fleming.
Biochem J. 1932;26(6):1907-18 PMID: 16745019

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

Published

1943-11-00

Pages

421-33

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC373840

External Links

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