Studies on the Nutritional Requirements of Streptomyces griseus for the Formation of Streptomycin.

Journal of bacteriology ·Vol. 52 ·No. 2 ·1946-08-00 ·Pages 223-6

Rake G, Donovick R

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Rake G

Division of Microbiology, The Squibb Institute for Medical Research, New Brunswick, New Jersey.

Donovick R

References (4)

4 references, click to expand

A Broth Dilution Method of Assaying Streptothricin and Streptomycin.
J Bacteriol. 1945 Dec;50(6):623-8 PMID: 16561038
CONTROL OF GRAM-NEGATIVE BACTERIA IN EXPERIMENTAL ANIMALS BY STREPTOMYCIN.
Science. 1944 Aug 4;100(2588):103-5 PMID: 17788929
CRYSTALLINE REINECKATES OF STREPTOTHRICIN AND STREPTOMYCIN.
Science. 1945 Jun 15;101(2633):613-5 PMID: 17740751
STREPTOMYCES ANTIBIOTICS. I. CRYSTALLINE SALTS OF STREPTOMYCIN AND STREPTOTHRICIN.
Science. 1945 Jul 13;102(2637):34-5 PMID: 17787417

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

Published

1946-08-00

Pages

223-6

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC518168

External Links

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