The Action of Ultra-Violet Rays on the Accessory Food Factors.

The Biochemical journal ·Vol. 13 ·No. 2 ·1919-07-00 ·Pages 164-71

Zilva SS

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Zilva S S

The Biochemical Department, Lister Institute.

References (1)

1 references, click to expand

The Antiscorbutic Factor in Lemon Juice.
Biochem J. 1918;12(3):259-69 PMID: 16742763

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1919-07-00

Pages

164-71

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1258860

External Links

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