The inactivation of trypsin by heat.

The Biochemical journal ·Vol. 24 ·No. 3 ·1930-00-00 ·Pages 606-14

Pace J

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Pace J

The Muspratt Laboratory of Physical and Electro-chemistry, University of Liverpool.

References (2)

2 references, click to expand

The Kinetics of Protein Denaturation: Part I. The Effect of Variation in the Hydrogen Ion Concentration on the Velocity of the Heat Denaturation of Oxyhaemoglobin.
Biochem J. 1926;20(5):965-77 PMID: 16743759
On the "heat coagulation" of proteins.
J Physiol. 1910 Jul 1;40(5):404-30 PMID: 16993016

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1930-00-00

Pages

606-14

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1254500

External Links

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