The correlation of the oxidation of certain phenols and of dimethyl-p-phenylenediamine by bacterial suspensions.

The Biochemical journal ·Vol. 24 ·No. 6 ·1930-00-00 ·Pages 1737-43

Happold FC

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Happold F C

The Department of Pathology and Bacteriology, the University of Leeds.

References (2)

2 references, click to expand

The Tyrosinase-Tyrosine Reaction. III: The Supposed Deaminising Action of Tyrosinase on Amino Acids.
Biochem J. 1925;19(1):92-100 PMID: 16743479
The Action of Tyrosinase on Phenols: With some Observations on the Classification of Oxidases.
Biochem J. 1927;21(6):1370-83 PMID: 16743972

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1930-00-00

Pages

1737-43

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1254790

External Links

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