The proteins of grasses: The cystine content of certain grasses and other pasture plant proteins.

The Biochemical journal ·Vol. 28 ·No. 1 ·1934-00-00 ·Pages 326-36

Pollard A, Chibnall AC

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Pollard A

The Biochemical Department, Imperial College of Science and Technology, South Kensington, London.

Chibnall A C

References (8)

8 references, click to expand

A Chemical Study of Leaf Cell Cytoplasm: The Soluble Proteins.
Biochem J. 1926;20(1):108-18 PMID: 16743623
Sulphur in organic and inorganic combination in pasture grasses.
Biochem J. 1930;24(2):250-6 PMID: 16744362
The isolation of asparagine from an enzymic digest of edestin.
Biochem J. 1932;26(1):235-47 PMID: 16744807
The proteins of grasses: Preliminary communication.
Biochem J. 1932;26(2):392-402 PMID: 16744837
The isolation of glutamine from an enzymic digest of gliadin.
Biochem J. 1932;26(5):1704-13 PMID: 16744994
The determination of cystine in biological material.
Biochem J. 1933;27(2):387-90 PMID: 16745110
Some sources of error in the estimation of cysteine and cystine in complex materials when acid hydrolysis is employed.
Biochem J. 1933;27(4):1022-9 PMID: 16745183
The proteins of grasses: A new method of preparation.
Biochem J. 1933;27(6):1879-84 PMID: 16745313

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1934-00-00

Pages

326-36

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1253189

External Links

Analysis Services