The action of inhibitors on the catechol oxidase of potatoes.

The Biochemical journal ·Vol. 28 ·No. 3 ·1934-00-00 ·Pages 901-8

Richter D

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Richter D

The Biochemical Laboratory, Cambridge.

References (4)

4 references, click to expand

Oxidising Enzymes: The Oxidation of Certain Parahydroxy-compounds by Plant Enzymes and its Connection with "Tyrosinase".
Biochem J. 1925;19(3):420-3 PMID: 16743521
The Action of Tyrosinase on Phenols: With some Observations on the Classification of Oxidases.
Biochem J. 1927;21(6):1370-83 PMID: 16743972
The activation of certain oxidase preparations: Part I. Activation by peroxidases. Part II. Activation of tyrosinase.
Biochem J. 1929;23(3):456-71 PMID: 16744230
Oxidations catalysed by horseradish- and milk-peroxidases.
Biochem J. 1932;26(4):1281-90 PMID: 16744935

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1934-00-00

Pages

901-8

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1253282

External Links

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