The nature of the cation exchanges during yeast fermentation, with formation of 0.02n-H ion.

The Biochemical journal ·Vol. 40 ·No. 1 ·1946-00-00 ·Pages 59-67

Conway EJ, O'malley E

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Conway E J

Department of Biochemistry, University College, Dublin.

O'malley E

References (6)

6 references, click to expand

An improved method for the colorimetric determination of phosphate.
Biochem J. 1938 Feb;32(2):295-8 PMID: 16746620
Studies on the metabolism of pyruvic acid in normal and vitamin B(1)-deficient states: A rapid, specific and sensitive method for the estimation of blood pyruvate.
Biochem J. 1939 Feb;33(2):249-54 PMID: 16746905
Microdiffusion methods. Ammonia and urea using buffered absorbents (revised methods for ranges greater than 10mug. N).
Biochem J. 1942 Sep;36(7-9):655-61 PMID: 16747570
An 'ammonia'-yeast and some of its properties.
Biochem J. 1945;39(4):368-71 PMID: 16747922
The acid-labile CO(2) in mammalian muscle and the pH of the muscle fibre.
J Physiol. 1944 Dec 15;103(3):274-89 PMID: 16991645
Volume of interfibre spaces in frog muscle and the calculation of concentrations in the fibre water.
J Physiol. 1941 Jun 30;99(4):401-14 PMID: 16995261

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

Published

1946-00-00

Pages

59-67

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1258295

External Links

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