The nutritive value of certain fish.

The Journal of physiology ·Vol. 52 ·No. 2-3 ·1918-07-10 ·Pages 95-109

Drummond JC

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Drummond J C

References (3)

3 references, click to expand

A Study of the Distribution of Nitrogen in the Proteins of Tumours and Normal Tissues.
Biochem J. 1916 Oct;10(3):473-94 PMID: 16742654
A Study of the Water-Soluble Accessory Growth promoting Substance in Yeast. I.
Biochem J. 1917 Dec;11(3-4):255-72 PMID: 16742740
The nutritive value of margarines and butter substitutes with reference to their content of the fat-soluble accessory growth substance.
J Physiol. 1917 Sep 12;51(4-5):235-51 PMID: 16993382

Article Info

Journal

The Journal of physiology

Abbr.

J Physiol

ISSN

0022-3751

DOI

Published

1918-07-10

Pages

95-109

Language

English

Region

England

NLM ID

0266262

PMCID

PMC1402695

External Links

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