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PMID: 17167277 Published · ppublish English Journal Article Research Support, Non-U.S. Gov't

The cholesterol hypothesis--its basis and its faults.

World review of nutrition and dietetics ·Vol. 96 ·2007-00-00 ·Pages 1-17

Okuyama H, Ichikawa Y, Sun Y, Hamazaki T, Lands WE

Abstract

暂无摘要

MeSH Terms
Atherosclerosis/blood Cardiovascular Diseases/mortality,prevention & control Cholesterol/blood Cholesterol, Dietary/administration & dosage Cholesterol, HDL/blood Cholesterol, LDL/blood Coronary Disease/prevention & control Diet Dietary Fats/administration & dosage Eggs Fatty Acids/administration & dosage Fatty Acids, Unsaturated/administration & dosage Humans Japan Models, Biological Myocardial Infarction Nutrition Policy Risk Factors
Chemicals
Cholesterol, Dietary Cholesterol, HDL Cholesterol, LDL Dietary Fats Fatty Acids Fatty Acids, Unsaturated Cholesterol
Authors & Affiliations
5 authors, click to expand affiliations / ORCID
Okuyama Harumi
Laboratory of Preventive Nutraceutical Sciences, Kinjo Gakuin University College of Pharmacy, 2-1723 Omori, Moriyamaku, Nagoya, Japan. [email protected]
Ichikawa Yuko
Sun Yueji
Hamazaki Tomohito
Lands W E M
Article Info
Journal
World review of nutrition and dietetics
Abbr.
World Rev Nutr Diet
ISSN
1662-3975
DOI
10.1159/000097802
Email
[email protected]
Published
2007-00-00
Pages
1-17
Language
English
Region
Switzerland
NLM ID
0117263
Subset
IM
External Links
PubMed source DOI: 10.1159/000097802
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