A CFD model based on optimisation of fluidised-bed coating process for food ingredients.

Communications in agricultural and applied biological sciences ·Vol. 72 ·No. 1 ·2007-00-00 ·页码 183-7

Duangkhamchan W, Ronsse F, Depypere F, Dewettinck K, Pieters G

Abstract

暂无摘要

MeSH 主题词

Drug Compounding/methods Food Industry/methods Food Technology/methods Humidity Models, Theoretical Pressure Temperature

作者与单位

共 5 位作者，点击展开单位 / ORCID

Duangkhamchan W

Biosystems Engineering, Ghent University, Gent, Belgium.

Ronsse F

Depypere F

Dewettinck K

Pieters G

Article Info

Journal

Communications in agricultural and applied biological sciences

Abbr.

Commun Agric Appl Biol Sci

ISSN

1379-1176

Published

2007-00-00

页码

183-7

Language

English

Country/Region

Belgium

NLM ID

101200320

External Links

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