Dietary aspects of a health strategy for England.

BMJ (Clinical research ed.) ·Vol. 303 ·No. 6798 ·1991-08-10 ·Pages 353-5

Bingham S

Abstract

暂无摘要

MeSH Terms

Diet Dietary Fats/administration & dosage Fatty Acids/administration & dosage Feeding Behavior Forecasting Health Education Health Policy Health Promotion Heart Diseases/prevention & control Humans Nutritional Physiological Phenomena State Medicine/organization & administration United Kingdom

Chemicals

Dietary Fats Fatty Acids

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Bingham S

Medical Research Council, Dunn Clinical Nutrition Centre, Cambridge.

References (4)

4 references, click to expand

Cardiovascular effects of n-3 fatty acids.
N Engl J Med. 1988 Mar 3;318(9):549-57 PMID: 3277056
Metabolic effects of isoenergetic nutrient exchange over 24 hours in relation to obesity in women.
Int J Obes. 1988;12(1):15-27 PMID: 3360561
Is the British diet improving?
Proc Nutr Soc. 1988 Sep;47(3):295-306 PMID: 3076010
Nutritional knowledge of medical staff and students: is present education adequate?
Hum Nutr Appl Nutr. 1986 Jun;40(3):217-22 PMID: 3771285

Article Info

Journal

BMJ (Clinical research ed.)

Abbr.

BMJ

ISSN

0959-8138

DOI

10.1136/bmj.303.6798.353

Published

1991-08-10

Pages

353-5

Language

English

Region

England

NLM ID

8900488

PMCID

PMC1670790

Subset

Corrections

CommentIn

PMID: 1823134

External Links

PubMed source DOI: 10.1136/bmj.303.6798.353 PMC Full Text

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