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PMID: 28311168 Published · ppublish English Journal Article

Low nutritive quality as defence against herbivores: induced responses in birch.

Oecologia ·Vol. 63 ·No. 1 ·1984-07-00 ·Pages 71-74

Neuvonen S, Haukioja E

Abstract

The effects of artificial defoliation of birch trees in the previous year on the consumption and utilization of food by a geometrid larva, Epirrita autumnata, were studied in laboratory. The leaves were collected from two sites on a slope of a fell. Defoliation had a significant retarding effect on approximate digestibility, efficiency of conversion of ingested food, relative consumption rate and relative growth rate but not on efficiency of conversion of digested food. The effects were to the same direction with leaves from the two sites, but the response was stronger with leaves from the zone defoliated by Epirrita during mid-sixties. The defensive nature of the response(s) of birch to defoliation is discussed in the light of these results. It is concluded that contrary to the hypothesis of Moran and Hamilton (1980) no increase in the consumption incurred by individual trees could be shown in this system.

Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Neuvonen S
Laboratory of Ecological Zoology, Department of Biology, University of Turku, SF-20500, Turku 50, Finland.
Haukioja E
Laboratory of Ecological Zoology, Department of Biology, University of Turku, SF-20500, Turku 50, Finland.
References (4)
4 references, click to expand
  1. Oak leaf quality declines in response to defoliation by gypsy moth larvae.
    Science. 1982 Jul 9;217(4555):149-51 PMID: 17770257
  2. Nutrient stress: an explanation for plant anti-herbivore responses to defoliation.
    Oecologia. 1984 Feb;61(2):208-210 PMID: 28309413
  3. Coevolution of the checkerspot butterfly Euphydryas chalcedona and its larval food plant Diplacus aurantiacus: larval response to protein and leaf resin.
    Oecologia. 1982 Feb;52(2):216-223 PMID: 28310511
  4. Tannin assays in ecological studies: Lack of correlation between phenolics, proanthocyanidins and protein-precipitating constituents in mature foliage of six oak species.
    Oecologia. 1982 Aug;54(2):205-211 PMID: 28311430
Article Info
Journal
Oecologia
Abbr.
Oecologia
ISSN
1432-1939
Published
1984-07-00
Pages
71-74
Language
English
Region
Germany
NLM ID
0150372
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