Abstract
The incorporation of [14C]choline chloride and [14C]glycerol into segments taken from rye (Secale cereale L., cv. Rheidal) roots was greater in segments from roots grown at 5 degrees C than in segments taken from roots growing at 20 degrees C. The incorporation was measured at the temperature at which the root had been growing. Measurements in vitro of the enzymes of the nucleotide pathway showed activity of choline kinase (EC 2.7.1.32), choline-phosphate cytidylyltransferase (EC 2.7.7.15) and cholinephosphotransferase (EC 2.7.8.2) to be higher in homogenates from the cooler roots when assayed at 5 degrees C than the activities assayed at 20 degrees C in the 20 degrees C-root homogenates. Changes in vivo in the pool sizes of the CDP-base intermediates with temperature, relative differences in nucleotide-pathway-enzyme activities and a pulse-chase experiment with [14C]choline indicated that the rate-limiting step for phosphatidylcholine biosynthesis in this tissue, at both temperatures, was the reaction catalysed by cytidylyltransferase.
MeSH Terms
Choline/metabolism
Choline Kinase/metabolism
Choline-Phosphate Cytidylyltransferase
Cold Temperature
Diacylglycerol Cholinephosphotransferase/metabolism
Edible Grain/metabolism
Nucleotides/metabolism
Nucleotidyltransferases/metabolism
Phosphatidylcholines/biosynthesis
Phosphatidylethanolamines/biosynthesis
Secale/enzymology,metabolism
Chemicals
Nucleotides
Phosphatidylcholines
Phosphatidylethanolamines
Choline Kinase
Nucleotidyltransferases
Choline-Phosphate Cytidylyltransferase
Diacylglycerol Cholinephosphotransferase
Choline
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
Kinney A J
Clarkson D T
Loughman B C
References (8)
8 references, click to expand
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