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PMID: 415048 Published · ppublish English Journal Article Research Support, U.S. Gov't, Non-P.H.S.

Nutrition of Myxococcus xanthus, a fruiting myxobacterium.

Journal of bacteriology ·Vol. 133 ·No. 2 ·1978-02-00 ·Pages 763-8

Bretscher AP, Kaiser D

Abstract

The minimal requirements for vegetative growth of Myxococcus xanthus have been sought. Isoleucine, leucine, and valine were required, and vitamin B12 was needed for the synthesis of methionine. Pyruvate was an excellent energy source and an efficient source of cellular carbon. Acetate, aspartate, glutamate, and most tricarboxylic acid cycle intermediates could also be utilized, but were less efficient sources of carbon and energy than was pyruvate. Many mono- and disaccharides were tested, but, in agreement with earlier results, none served as carbon-energy sources. A minimal medium (A1) has been devised that includes the essential amino acids and vitamin B12, with pyruvate and aspartate as carbon-energy sources. In this medium, M. xanthus could propagate indefinitely, and on it vegetative cells formed colonies with greater than 75% efficiency; hence, it is likely that no organic cofactors other than those present in A1 are required in more than trace amounts.

MeSH Terms
Amino Acids/metabolism Culture Media Myxococcales/metabolism Pyruvates/metabolism
Chemicals
Amino Acids Culture Media Pyruvates
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Bretscher A P
Kaiser D
References (13)
13 references, click to expand
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  3. GROWTH AND FRUITING BODY FORMATION OF CHONDROMYCES CROCATUS IN PURE CULTURE.
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    J Bacteriol. 1968 Mar;95(3):1011-7 PMID: 4868349
  9. Growth of surface colonies of the gliding bacterium Myxococcus xanthus.
    Arch Microbiol. 1974 Mar 7;96(3):247-54 PMID: 4209297
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Article Info
Journal
Journal of bacteriology
Abbr.
J Bacteriol
ISSN
0021-9193
Published
1978-02-00
Pages
763-8
Language
English
Region
United States
NLM ID
2985120R
PMCID
PMC222085
Subset
IM
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