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PMID: 42237852 Published · ppublish English

Study on the Alleviating Effect of Tropical Psidium guajava Basal Postbiotics on Hyperuricemia.

Journal of agricultural and food chemistry ·Vol. 74 ·No. 23 ·2026-06-17

Ma W, Song Y, Zhang J, Jiang S

Abstract

Hyperuricemia (HUA) is a growing global health concern with a younger onset trend. Using a high-purine diet-induced HUA mouse model, this study evaluated kidney, colon, and gut microbiota damage and investigated the effects of Psidium guajava basal postbiotics (PGP). PGP reduced xanthine oxidase activity, modulated purine metabolism, and increased beneficial gut bacteria (Akkermansia muciniphila) and short-chain fatty acids (acetate, butyrate, propionate). This led to decreased blood urea nitrogen, creatinine, and renal malondialdehyde, along with reduced inflammatory factors (IL-8, LPS). Consequently, PGP alleviated HUA and mitigated HUA-induced kidney and colonic damage. This study highlights the therapeutic potential of tropical postbiotics against HUA, offering a theoretical basis for dietary supplements in chronic disease prevention.

Keywords
akkermansia muciniphila gut microbiota hyperuricemia postbiotics
Article Info
Journal
Journal of agricultural and food chemistry
Abbr.
J Agric Food Chem
ISSN
1520-5118
Published
2026-06-17
Language
English
Country/Region
United States
NLM ID
0374755
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