Isolation, characterization, and partial structure of peptido galactomannans from the yeast form of Cladosporium werneckii.

Acetates Amino Acids/analysis Borates Chemical Precipitation Chromatography, Gas Chromatography, Gel Chromatography, Ion Exchange Chromatography, Paper Ethanol Galactose/analysis Glycosaminoglycans/analysis,isolation & purification Hot Temperature Hydrogen-Ion Concentration Hydrolysis Mannose/analysis Methylation Mitosporic Fungi/analysis,growth & development Peptide Hydrolases Peptides Phosphates/analysis Quaternary Ammonium Compounds Saccharomyces Serine/analysis Sodium Solubility Species Specificity Threonine/analysis Trichophyton

Acetates Amino Acids Borates Glycosaminoglycans Peptides Phosphates Quaternary Ammonium Compounds Threonine Ethanol Serine Sodium Peptide Hydrolases Mannose Galactose