[The significance of bacterial adjuvants for the development of susceptibility to anaphylactic shock in mice and rats. I. The increase of anaphylactic sensitivity and serum antibody formation by bacteria and bacteria-containing substances in mice and rats].

Die Bedeutung bakterieller Adjuvantien für die Ausbildung der anaphylaktischen Schockbereitschaft bei Maus und Ratte I. Die Steigerung der anaphylaktischen Empfindlichkeit und der Serumantikörperbildun durch Bakterien und Bakterieninhaltsstoffe bei Mäsen und Raten.

Zeitschrift fur Hygiene und Infektionskrankheiten; medizinische Mikrobiologie, Immunologie und Virologie ·Vol. 151 ·No. 3 ·1965-00-00 ·Pages 248-69

Finger H

Abstract

暂无摘要

MeSH Terms

Allergy and Immunology Anaphylaxis/etiology Animals Bordetella pertussis/pathogenicity Brucella/pathogenicity Freund's Adjuvant Hemagglutination Mice Proteus/pathogenicity Pseudomonas/pathogenicity Rats Salmonella typhi/pathogenicity Staphylococcus/pathogenicity Streptococcus/pathogenicity

Chemicals

Freund's Adjuvant

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Finger H

References (32)

32 references, click to expand

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Article Info

Journal

Zeitschrift fur Hygiene und Infektionskrankheiten; medizinische Mikrobiologie, Immunologie und Virologie

Abbr.

Z Hyg Infektionskr

ISSN

0340-1782

Published

1965-00-00

Pages

248-69

Language

ger

Region

Germany

NLM ID

21740090R

Subset

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[The significance of bacterial adjuvants for the development of susceptibility to anaphylactic shock in mice and rats. I. The increase of anaphylactic sensitivity and serum antibody formation by bacteria and bacteria-containing substances in mice and rats].

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