The effect of different fatty acid and sterol composition on the erythritol flux through the cell membrane of Acholeplasma laidlawii.

Biochimica et biophysica acta ·Vol. 298 ·No. 2 ·1973-03-16 ·Pages 479-99

de Kruyff B, de Greef WJ, van Eyk RV, Demel RA, van Deenen LL

Abstract

暂无摘要

MeSH Terms

Acholeplasma laidlawii/cytology,drug effects,metabolism Biological Transport Carbon Isotopes Cell Count Cell Membrane/metabolism Cell Membrane Permeability Cholesterol/pharmacology Chromatography Ergosterol/pharmacology Erythritol/metabolism Fatty Acids, Nonesterified/pharmacology Glycerol Mycoplasma/metabolism Oleic Acids Palmitic Acids Silicon Dioxide Sodium Chloride Spectrophotometry Sterols/pharmacology Stigmasterol/pharmacology Sucrose Temperature Ultrafiltration

Chemicals

Carbon Isotopes Fatty Acids, Nonesterified Oleic Acids Palmitic Acids Sterols Sodium Chloride Sucrose Silicon Dioxide Cholesterol Stigmasterol Glycerol Erythritol Ergosterol

Authors & Affiliations

5 authors, click to expand affiliations / ORCID

de Kruyff B

de Greef W J

van Eyk R V

Demel R A

van Deenen L L

Article Info

Journal

Biochimica et biophysica acta

Abbr.

Biochim Biophys Acta

ISSN

0006-3002

DOI

10.1016/0005-2736(73)90375-1

Published

1973-03-16

Pages

479-99

Language

English

Region

Netherlands

NLM ID

0217513

Subset

External Links

PubMed source DOI: 10.1016/0005-2736(73)90375-1

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The effect of different fatty acid and sterol composition on the erythritol flux through the cell membrane of Acholeplasma laidlawii.

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