Abstract
Invertase activity from Streptococcus mutans GS-5 has been partially purified and shown to possess beta-fructofuranosidase specificity. The enzyme has a broad pH optimum between pH 5.5 and 7.5 and exhibits maximal activity at 37 C. Fructose, but not the glucose analogue alpha-methyl-d-glucoside, acts as a competitive inhibitor of the enzyme. None of the common glycolytic intermediates or adenine nucleotides had any significant effect on enzyme activity. A molecular weight of approximately 47,000 was estimated for the enzyme. The enzyme does not appear to be catabolically repressed by glucose nor inducible by sucrose. Higher specific activities of the enzyme are observed in fructose or glucose-grown cells compared to sucrose-grown cells. These results are discussed in terms of the regulation of invertase activity in vivo.
MeSH Terms
Cell-Free System
Chloromercuribenzoates/pharmacology
Chromatography, Ion Exchange
Dental Caries/microbiology
Enzyme Induction
Enzyme Repression
Fructose/metabolism
Glucose/metabolism
Glucose-6-Phosphatase/metabolism
Hexokinase/metabolism
Humans
Hydrogen-Ion Concentration
Hydrolysis
Molecular Weight
Streptococcus/enzymology,growth & development,metabolism
Sucrase/analysis,antagonists & inhibitors,isolation & purification,metabolism
Sucrose/metabolism
Temperature
Chemicals
Chloromercuribenzoates
Fructose
Sucrose
Hexokinase
Glucose-6-Phosphatase
Sucrase
Glucose
Authors & Affiliations
1 authors, click to expand affiliations / ORCID
Kuramitsu H K
References (12)
12 references, click to expand
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