The mode of adsorption of proteins to aliphatic and aromatic amines coupled to cyanogen bromide-activated agarose.

Adsorption Amines Animals Binding Sites Cattle Chromatography, Affinity Cyanogen Bromide Esters Evaluation Studies as Topic Fatty Acids Hydrazines Hydrogen-Ion Concentration Kidney/enzymology Lactalbumin Lens, Crystalline/enzymology Leucyl Aminopeptidase Methods Ovalbumin Phenylacetates Polysaccharides Protein Binding Proteins Serum Albumin, Bovine Spectrophotometry, Ultraviolet Structure-Activity Relationship Swine Tyramine Tyrosine

Amines Esters Fatty Acids Hydrazines Phenylacetates Polysaccharides Proteins Serum Albumin, Bovine Tyrosine Ovalbumin Lactalbumin Leucyl Aminopeptidase Cyanogen Bromide Tyramine