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PMID: 4533727 Published · ppublish English Journal Article

Composition and biological properties of mucins, isolated from human submandibular glands.

Archives of oral biology ·Vol. 19 ·No. 9 ·1974-09-00 ·Pages 753-9

Oemrawsingh I, Roukema PA

Abstract

暂无摘要

MeSH Terms
ABO Blood-Group System Amino Acids/analysis Animals Blood Group Antigens Cattle Chromatography, Gas Electrophoresis, Polyacrylamide Gel Fucose/analysis Galactosamine/analysis Glucosamine/analysis Hemagglutination Inhibition Tests Hemagglutination Tests Hexosamines/analysis Hexoses/analysis Humans Lewis Blood Group Antigens Mice Mucins/analysis,isolation & purification Proteins/analysis Sialic Acids/analysis Submandibular Gland/analysis
Chemicals
ABO Blood-Group System Amino Acids Blood Group Antigens Hexosamines Hexoses Lewis Blood Group Antigens Mucins Proteins Sialic Acids Fucose Galactosamine Glucosamine
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Oemrawsingh I
Roukema P A
Article Info
Journal
Archives of oral biology
Abbr.
Arch Oral Biol
ISSN
0003-9969
DOI
10.1016/0003-9969(74)90162-9
Published
1974-09-00
Pages
753-9
Language
English
Region
England
NLM ID
0116711
Subset
IM
External Links
PubMed source DOI: 10.1016/0003-9969(74)90162-9 View journal details
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