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PMID: 4551743 Published · ppublish English Journal Article

Model for branch initiation in Aspergillus nidulans based on measurements of growth parameters.

Journal of bacteriology ·Vol. 109 ·No. 3 ·1972-03-00 ·Pages 1097-100

Katz D, Goldstein D, Rosenberger RF

Abstract

The rate of hyphal elongation and the number of branches per hypha were measured on short sporelings of Aspergillus nidulans growing at different rates. The rate of elongation was proportional to total length in unbranched and branched hyphae. At each growth rate, the number of branches per hypha increased with increasing length and gave approximately straight-line graphs when plotted against length. The average number of branches per unit of hyphal length was quite different for the various growth rates and increased in direct proportion to the growth rate. The results are interpreted to mean that (i) growing tips have a maximum rate at which they can elongate and which is reached at hyphal lengths characteristic of the particular growth rate and (ii) a new branch is formed when the capacity of the hypha to elongate exceeds that of the existing tips.

MeSH Terms
Acetates Aspergillus/growth & development Aspergillus nidulans/cytology,growth & development,metabolism Culture Media Edible Grain Glucosamine/metabolism Models, Biological Tritium Tryptophan
Chemicals
Acetates Culture Media Tritium Tryptophan Glucosamine
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
Katz D
Goldstein D
Rosenberger R F
References (13)
13 references, click to expand
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Article Info
Journal
Journal of bacteriology
Abbr.
J Bacteriol
ISSN
0021-9193
Published
1972-03-00
Pages
1097-100
Language
English
Region
United States
NLM ID
2985120R
PMCID
PMC247329
Subset
IM
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