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PMID: 4592982 Published · ppublish English Journal Article

Hydroxyproline content determines the denaturation temperature of chick tendon collagen.

Archives of biochemistry and biophysics ·Vol. 158 ·No. 2 ·1973-10-00 ·Pages 478-84

Rosenbloom J, Harsch M, Jimenez S

Abstract

暂无摘要

MeSH Terms
Amino Acids/analysis Animals Carbon Radioisotopes Chick Embryo Chromatography Collagen/analysis Drug Stability Electrophoresis, Disc Fibroblasts/analysis Hot Temperature Hydroxyproline/analysis Pepsin A Polysaccharides Proline Protein Conformation Protein Denaturation Temperature Tendons/analysis
Chemicals
Amino Acids Carbon Radioisotopes Polysaccharides Collagen Proline Pepsin A Hydroxyproline
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
Rosenbloom J
Harsch M
Jimenez S
Article Info
Journal
Archives of biochemistry and biophysics
Abbr.
Arch Biochem Biophys
ISSN
0003-9861
DOI
10.1016/0003-9861(73)90539-0
Published
1973-10-00
Pages
478-84
Language
English
Region
United States
NLM ID
0372430
Subset
IM
External Links
PubMed source DOI: 10.1016/0003-9861(73)90539-0 View journal details
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