Abstract
It was confirmed that staphylococcal gamma-hemolysin is composed of two separate proteins (gamma-lysin components I and II) which act synergistically. The molecular weights of the two components, determined by gel filtration, are 29,000 and 26,000, respectively, and their isoelectric points, determined by isoelectric focusing, are at pH 9.8 and 9.9. Both components are susceptible to the action of Pronase and subtilisin. A wide range of lipids, some in minute amounts, are capable of inhibiting the hemolytic activity of gamma-lysin.
MeSH Terms
Bacteriological Techniques
Dextrans/pharmacology
Fatty Acids/pharmacology
Hemolysin Proteins/analysis,isolation & purification
Hemolysis/drug effects
Heparin/pharmacology
Isoelectric Focusing
Lipids/pharmacology
Molecular Weight
Phospholipids/pharmacology
Pronase/metabolism
Staphylococcus/metabolism
Subtilisins/metabolism
Trypan Blue/pharmacology
Chemicals
Dextrans
Fatty Acids
Hemolysin Proteins
Lipids
Phospholipids
Heparin
Subtilisins
Pronase
Trypan Blue
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Taylor A G
Bernheimer A W
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16 references, click to expand
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