Home LiteratureArticle Details
PMID: 4743639 Published · ppublish English Journal Article

Bacterial production of di-methyl nitrosamine in salted fish.

Nature ·Vol. 243 ·No. 5407 ·1973-06-15 ·Pages 421-2

Fong YY, Chan WC

Abstract

暂无摘要

MeSH Terms
Chromatography, Gas Fish Products Food Contamination/analysis Food Microbiology Food Preservation Halobacterium/metabolism Mass Spectrometry Nitrosamines/analysis,biosynthesis Staphylococcus/metabolism
Chemicals
Nitrosamines
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
Fong Y Y
Chan W C
Article Info
Journal
Nature
Abbr.
Nature
ISSN
0028-0836
DOI
10.1038/243421a0
Published
1973-06-15
Pages
421-2
Language
English
Region
England
NLM ID
0410462
Subset
IM
External Links
PubMed source DOI: 10.1038/243421a0 View journal details
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