The determination of binding constants for binding between carbohydrate ligands and certain proteins.

Arabinose Binding Sites Binding Sites, Antibody Evaluation Studies as Topic Immunoglobulin Fab Fragments Kinetics Ligands Methods Microchemistry Protein Binding Protein Conformation Spectrometry, Fluorescence Spectrophotometry, Ultraviolet Tryptophan

Immunoglobulin Fab Fragments Ligands Tryptophan Arabinose