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PMID: 4961822 Published · ppublish English Journal Article

The effect of dietary fat on the molecular species of lecithin from rat liver.

Biochimica et biophysica acta ·Vol. 125 ·No. 3 ·1966-12-07 ·Pages 496-509

van Golde LM, van Deenen LL

Abstract

暂无摘要

MeSH Terms
Animals Bacillus cereus/enzymology Chromatography, Gas Chromatography, Thin Layer Dietary Fats/metabolism Fatty Acids/analysis Glycerides/analysis Lipase Liver/analysis,metabolism Male Oils Phosphatidylcholines/analysis Phospholipases Phospholipids/analysis Rats
Chemicals
Dietary Fats Fatty Acids Glycerides Oils Phosphatidylcholines Phospholipids Phospholipases Lipase
Authors & Affiliations
2 authors, click to expand affiliations / ORCID
van Golde L M
van Deenen L L
Article Info
Journal
Biochimica et biophysica acta
Abbr.
Biochim Biophys Acta
ISSN
0006-3002
DOI
10.1016/0005-2760(66)90038-5
Published
1966-12-07
Pages
496-509
Language
English
Region
Netherlands
NLM ID
0217513
Subset
IM
External Links
PubMed source DOI: 10.1016/0005-2760(66)90038-5
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