The biosynthesis of beta-hydroxy-beta-methylglutaryl coenzyme A in yeast. 3. Purification and properties of the condensing enzyme thiolase system.

The Journal of biological chemistry ·Vol. 241 ·No. 5 ·1966-03-10 ·Pages 1212-21

Stewart PR, Rudney H

Abstract

暂无摘要

MeSH Terms

Acyltransferases/metabolism Amides Chemical Phenomena Chemistry Coenzyme A/biosynthesis Electrophoresis Enzymes Glutarates/biosynthesis Hot Temperature In Vitro Techniques Kinetics Saccharomyces/enzymology,metabolism Ultracentrifugation

Chemicals

Amides Enzymes Glutarates Acyltransferases Coenzyme A

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Stewart P R

Rudney H

Article Info

Journal

The Journal of biological chemistry

Abbr.

J Biol Chem

ISSN

0021-9258

Published

1966-03-10

Pages

1212-21

Language

English

Region

United States

NLM ID

2985121R

Subset

External Links

PubMed source View journal details

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The biosynthesis of beta-hydroxy-beta-methylglutaryl coenzyme A in yeast. 3. Purification and properties of the condensing enzyme thiolase system.

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