Home LiteratureArticle Details
PMID: 6038487 Published · ppublish English Journal Article

Chain elongation, 20hydroxylation, and decarboxylation of long chain fatty acids by yeast.

The Journal of biological chemistry ·Vol. 242 ·No. 16 ·1967-08-25 ·Pages 3608-13

Fulco AJ

Abstract

暂无摘要

MeSH Terms
Acetates/metabolism Candida/metabolism Carbon Isotopes Chromatography, Gas Fatty Acids/metabolism Saccharomyces/metabolism Stearic Acids/metabolism Temperature Tritium
Chemicals
Acetates Carbon Isotopes Fatty Acids Stearic Acids Tritium
Authors & Affiliations
1 authors, click to expand affiliations / ORCID
Fulco A J
Article Info
Journal
The Journal of biological chemistry
Abbr.
J Biol Chem
ISSN
0021-9258
Published
1967-08-25
Pages
3608-13
Language
English
Region
United States
NLM ID
2985121R
Subset
IM
Analysis Services
Analysis Services

Contact

No. 2 Wenbo Road, Zhangqiu District, Jinan, Shandong

Qilu Normal University · Genelibs Bioinformatics Lab

750 Shunhua Rd, Jinan

2F, Bldg F, University Science Park

Tel: 0531-88819269

WeChat Official Account

Follow our WeChat subscription account for real-time updates and the latest in medical and biological research.


Business Email

E-mail: [email protected]