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PMID: 9166 Published · ppublish English Journal Article Research Support, U.S. Gov't, P.H.S.

The effect of changes in salt concentration and pH on the interaction between glycosaminoglycans and cationic polypeptides.

Biopolymers ·Vol. 15 ·No. 10 ·1976-10-00 ·Pages 1965-77

Schodt KP, Gelman RA, Blackwell J

Abstract

暂无摘要

MeSH Terms
Arginine Chondroitin Sulfates Dermatan Sulfate Glycosaminoglycans Heparin Hyaluronic Acid Hydrogen-Ion Concentration Lysine Ornithine Osmolar Concentration Peptides Protein Conformation Spectrum Analysis
Chemicals
Glycosaminoglycans Peptides Dermatan Sulfate Hyaluronic Acid Heparin Chondroitin Sulfates Arginine Ornithine Lysine
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
Schodt K P
Gelman R A
Blackwell J
Article Info
Journal
Biopolymers
Abbr.
Biopolymers
ISSN
0006-3525
DOI
10.1002/bip.1976.360151008
Published
1976-10-00
Pages
1965-77
Language
English
Region
United States
NLM ID
0372525
Subset
IM
External Links
PubMed source DOI: 10.1002/bip.1976.360151008 View journal details
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