Home LiteratureArticle Details
PMID: 9797298 Published · ppublish English Journal Article

Rice hull ash and silicic acid as adsorbents for concentration of bacteriocins

Applied and environmental microbiology ·Vol. 64 ·No. 11 ·1998-11-00 ·Pages 4403-9

Janes ME, Nannapaneni R, Proctor A, Johnson MG

Abstract

A model procedure has been developed for the rapid extraction of five bacteriocins (nisin, pediocin RS2, leucocin BC2, lactocin GI3, and enterocin CS1) from concentrated freeze-dried crude culture supernatants by adsorption onto acid or alkaline rice hull ash (RHA) or silicic acid (SA). Bacteriocins were adsorbed onto RHA or SA by a pH-dependent method and desorbed by decreasing the pH to 2.5 or 3.0 and heating at 90 degreesC for 5 min. The maximum adsorption and optimal pH range for different bacteriocins were as follows: nisin, 97% at pH 7.0; lactocin GI3, 94% at pH 6.0; pediocin RS2, 97% at pH 8.0 to 9.0; leucocin BC2, 88% at pH 9.0; and enterocin CS1, 94% at pH 5.0. The desorption level of lactocin GI3 or enterocin CS1 from the surfaces of both RHA and SA was 94%, while the desorption level of pediocin RS2 and leucocin BC2 was 50% or less. Nisin was desorbed readily from SA (91%) but not from RHA (50% or less). The adsorption of bacteriocins onto RHA and SA increased with the increasing concentration of bacteriocins. Analysis of the desorbed bacteriocins after dialysis and sodium dodecyl sulfate-16% polyacrylamide gel electrophoresis showed a single band that gave a single inhibition zone when overlaid with Lactobacillus plantarum for detection of lactocin GI3, enterocin CS1, and nisin. RHA appears useful for extraction, concentration, and partial purification of the five bacteriocins.

Authors & Affiliations
4 authors, click to expand affiliations / ORCID
Janes
Department of Food Science, and Center for Food Safety and Quality-IFSE, University of Arkansas, Fayetteville, Arkansas 72704, USA.
Nannapaneni
Proctor
Johnson
References (8)
8 references, click to expand
  1. Some chemical and physical properties of nisin, a small-protein antibiotic produced by Lactococcus lactis.
    Appl Environ Microbiol. 1990 Aug;56(8):2551-8 PMID: 2119570
  2. Membrane permeabilization of Listeria monocytogenes and mitochondria by the bacteriocin mesentericin Y105.
    J Bacteriol. 1993 May;175(10):3232-5 PMID: 8491741
  3. Simple method of purification and sequencing of a bacteriocin produced by Pediococcus acidilactici UL5.
    J Appl Bacteriol. 1994 Dec;77(6):682-8 PMID: 7822227
  4. Tricine-sodium dodecyl sulfate-polyacrylamide gel electrophoresis for the separation of proteins in the range from 1 to 100 kDa.
    Anal Biochem. 1987 Nov 1;166(2):368-79 PMID: 2449095
  5. Bacteriocins of gram-positive bacteria.
    Microbiol Rev. 1995 Jun;59(2):171-200 PMID: 7603408
  6. Novel method to extract large amounts of bacteriocins from lactic acid bacteria.
    Appl Environ Microbiol. 1992 Oct;58(10):3355-9 PMID: 1444369
  7. Purification, characterization and antimicrobial spectrum of a bacteriocin produced by Pediococcus acidilactici.
    J Appl Bacteriol. 1988 Oct;65(4):261-8 PMID: 2906056
  8. A food-grade process for isolation and partial purification of bacteriocins of lactic acid bacteria that uses diatomite calcium silicate.
    Appl Environ Microbiol. 1996 May;62(5):1764-9 PMID: 8633875
Article Info
Journal
Applied and environmental microbiology
Abbr.
Appl Environ Microbiol
ISSN
1098-5336
Published
1998-11-00
Pages
4403-9
Language
English
Region
United States
NLM ID
7605801
PMCID
PMC106660
Analysis Services
Analysis Services

Contact

No. 2 Wenbo Road, Zhangqiu District, Jinan, Shandong

Qilu Normal University · Genelibs Bioinformatics Lab

750 Shunhua Rd, Jinan

2F, Bldg F, University Science Park

Tel: 0531-88819269

WeChat Official Account

Follow our WeChat subscription account for real-time updates and the latest in medical and biological research.


Business Email

E-mail: [email protected]