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PMID: 14043994 Published · ppublish English Journal Article

IDENTIFICATION OF GROWTH STIMULANTS FOR STREPTOCOCCUS LACTIS.

Journal of bacteriology ·Vol. 85 ·1963-05-00 ·Pages 1051-5

KOBURGER JA, SPECK ML, AURAND LW

Abstract

Koburger, J. A. (North Carolina State College, Raleigh), M. L. Speck, and L. W. Aurand. Identification of growth stimulants for Streptococcus lactis. J. Bacteriol. 85:1051-1055. 1963-The growth of Streptococcus lactis in milk was accelerated by pancreas extract, and three distinct components that were detected by bioautography were isolated and identified. These were purified by precipitation with silver ions, and their silver salts were regenerated in acidic solution. After adsorption and elution from characoal, contaminating alpha-amino compounds were destroyed by treatment with ninhydrin. Final purification was by chromatography. Identification of the purified fractions was by paper chromatography, and by ultraviolet and infrared spectra. The active compounds were found to be inosine, hypoxanthine, and adenine.

Keywords
ADENINE CHROMATOGRAPHY EXPERIMENTAL LAB STUDY METABOLISM MILK NUCLEOSIDES PANCREATIC EXTRACTS SPECTROPHOTOMETRY STREPTOCOCCUS ULTRAVIOLET RAYS XANTHINES
MeSH Terms
Acids Adenine Animals Anti-Bacterial Agents Chromatography Lactococcus lactis Metabolism Milk Nucleosides Pancreatic Extracts Research Spectrophotometry Streptococcus Ultraviolet Rays Xanthines
Chemicals
Acids Anti-Bacterial Agents Nucleosides Pancreatic Extracts Xanthines Adenine
Authors & Affiliations
3 authors, click to expand affiliations / ORCID
KOBURGER J A
SPECK M L
AURAND L W
References (6)
6 references, click to expand
  1. Purification of stimulants from condensed corn-fermentation solubles active for Lactobacillus casei in milk.
    J Bacteriol. 1960 Oct;80:457-63 PMID: 13788979
  2. Some characteristics of a growth stimulant in corn steep liquor for Lactobacillus casei.
    J Bacteriol. 1956 Oct;72(4):543-7 PMID: 13366962
  3. Nutrition of Streptococcus lactis.
    J Bacteriol. 1944 Apr;47(4):343-50 PMID: 16560784
  4. A method for the determination of peptides in the presence of free amino acids.
    J Biol Chem. 1957 Sep;228(1):285-93 PMID: 13475317
  5. Purine and Pyrimidine as Growth Substances for Lactic Acid Bacteria.
    Proc Natl Acad Sci U S A. 1941 Jan 15;27(1):1-7 PMID: 16588417
  6. Amino acid content of a peptide stimulatory for Lactobacillus casei.
    J Bacteriol. 1957 May;73(5):676-81 PMID: 13428716
Article Info
Journal
Journal of bacteriology
Abbr.
J Bacteriol
ISSN
0021-9193
Published
1963-05-00
Pages
1051-5
Language
English
Region
United States
NLM ID
2985120R
PMCID
PMC278283
Subset
OM
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