New Zealand fish oils: The composition of the depot fats of the ling (Genypterus blacodes).

The Biochemical journal ·Vol. 33 ·No. 12 ·1939-12-00 ·Pages 1935-41

Shorland FB

Abstract

暂无摘要

Authors & Affiliations

1 authors, click to expand affiliations / ORCID

Shorland F B

The Chemical Laboratory, Department of Agriculture, Wellington, New Zealand.

References (5)

5 references, click to expand

The component fatty acids of some New Zealand fish oils.
Biochem J. 1938 May;32(5):792-6 PMID: 16746687
The composition of the mixed fatty acids present in the glycerides of cod-liver and certain other fish-liver oils.
Biochem J. 1930;24(2):266-90 PMID: 16744365
Fat metabolism of the herring: A preliminary survey.
Biochem J. 1932;26(6):2021-34 PMID: 16745033
Fat metabolism in fishes: Selective formation of fat deposits.
Biochem J. 1934;28(2):394-402 PMID: 16745393
The composition of the liver fats of some New Zealand farm animals.
Biochem J. 1937 Sep;31(9):1499-515 PMID: 16746482

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1939-12-00

Pages

1935-41

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1264717

External Links

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