The relationship of bacterial utilization of CO(2) to succinic acid formation.

The Biochemical journal ·Vol. 34 ·No. 2 ·1940-02-00 ·Pages 129-38

Wood HG, Werkman CH

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Wood H G

The Bacteriology Section, Iowa Agricultural Experiment Station, Ames, Iowa, U.S.A.

Werkman C H

References (5)

5 references, click to expand

A RAPID METHOD FOR THE DETERMINATION OF SUGAR IN BACTERIAL CULTURES.
J Bacteriol. 1926 Dec;12(6):427-39 PMID: 16559231
Hydrogenlyases: The synthesis of formic acid by bacteria.
Biochem J. 1936 Mar;30(3):515-27 PMID: 16746050
The utilization of CO(2) by the propionic acid bacteria.
Biochem J. 1938 Jul;32(7):1262-71 PMID: 16746749
The mechanism of the formation of organic acids by mould fungi: The influence of iodoacetate and of fluoride on the formation of acids.
Biochem J. 1939 Mar;33(3):357-65 PMID: 16746920
Fluoride sensitivity of Propionibacterium pentosaceum as a function of growth conditions.
Biochem J. 1939 Jul;33(7):1061-9 PMID: 16747004

Article Info

Journal

The Biochemical journal

Abbr.

Biochem J

ISSN

0264-6021

DOI

Published

1940-02-00

Pages

129-38

Language

English

Region

England

NLM ID

2984726R

PMCID

PMC1265260

External Links

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