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PMID: 4945206 Published · ppublish English Journal Article

Fatty acids of Thiobacillus thiooxidans.

Journal of bacteriology ·Vol. 108 ·No. 3 ·1971-12-00 ·Pages 992-5

Levin RA

Abstract

Fatty acid spectra were made on Thiobacillus thiooxidans cultures both in the presence and absence of organic compounds. Small additions of glucose or acetate had no significant effect either on growth or fatty acid content. The addition of biotin had no stimulatory effect but did result in slight quantitative changes in the fatty acid spectrum. The predominant fatty acid was a C(19) cyclopropane acid.

MeSH Terms
Acetates/metabolism Acidithiobacillus thiooxidans/analysis,growth & development,metabolism Biotin/metabolism Chromatography, Gas Culture Media Esters/analysis Fatty Acids/analysis,isolation & purification,metabolism Fatty Acids, Essential/analysis Glucose/metabolism Solvents Sulfur/metabolism Thiobacillus/analysis
Chemicals
Acetates Culture Media Esters Fatty Acids Fatty Acids, Essential Solvents Biotin Sulfur Glucose
Authors & Affiliations
1 authors, click to expand affiliations / ORCID
Levin R A
References (24)
24 references, click to expand
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Article Info
Journal
Journal of bacteriology
Abbr.
J Bacteriol
ISSN
0021-9193
Published
1971-12-00
Pages
992-5
Language
English
Region
United States
NLM ID
2985120R
PMCID
PMC247179
Subset
IM
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