Factors Influencing Microbial Thermogenesis.

Journal of bacteriology ·Vol. 41 ·No. 6 ·1941-06-00 ·Pages 725-43

Wedberg SE, Rettger LF

Abstract

暂无摘要

Authors & Affiliations

2 authors, click to expand affiliations / ORCID

Wedberg S E

Department of Bacteriology, Yale University.

Rettger L F

References (8)

8 references, click to expand

MICROBIAL THERMOGENESIS II. HEAT PRODUCTION IN MOIST ORGANIC MATERIALS WITH SPECIAL REFERENCE TO THE PART PLAYED BY MICROORGANISMS.
J Bacteriol. 1928 Feb;15(2):117-41 PMID: 16559293
Limitation of Bacterial Growth at Higher Temperatures.
J Bacteriol. 1933 Jul;26(1):77-123 PMID: 16559647
On the Enzymes of Bacteria and Bacterial Metabolism.
J Bacteriol. 1934 Nov;28(5):447-60 PMID: 16559758
Relation of Certain Respiratory Enzymes to the Maximum Growth Temperatures of Bacteria.
J Bacteriol. 1937 Nov;34(5):489-515 PMID: 16560073
The Equilibria existing between Succinic, Fumaric, and Malic Acids in the presence of Resting Bacteria.
Biochem J. 1924;18(3-4):519-34 PMID: 16743428
The Heat-Stable Peroxidase of Bacteria.
Biochem J. 1926;20(2):247-52 PMID: 16743651
A new form of differential micro-calorimeter, for the estimation of heat production in physiological, bacteriological, or ferment actions.
J Physiol. 1911 Nov 20;43(3-4):261-85 PMID: 16993110
On the amount of heat liberated by bacillus coli when grown in the presence of free amino-acids.
J Physiol. 1921 May 24;55(1-2):50-60 PMID: 16993500

Article Info

Journal

Journal of bacteriology

Abbr.

J Bacteriol

ISSN

0021-9193

DOI

Published

1941-06-00

Pages

725-43

Language

English

Region

United States

NLM ID

2985120R

PMCID

PMC374732

External Links

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